Easter Grand Buffet

🐣 Join us for our annual 'Easter Grand Buffet'. We will be operating on the Holiday hours of 10am - 2pm (Final Seating up to 1pm) on Sunday April 5th, 2026. Reservations Only  

Please call 814-754-4975 to make reservations. If nobody answers or if you are calling outside of our business hours, please leave a name, number, how many are in your party and a time. We will call you back to confirm. We can only do RESERVATIONS ONLY for this event. Thanks

This past 2025's Delicious Menu

(Updated menu coming this March 2026)

SOUP - Chicken & Wild Rice

SALADS - Garden Tossed Salad- Fresh greens served with assorted garnishes and homemade dressings                                      Sweet Potato Salad

FRUIT ASSORTMENT - Cantaloupe, Honeydew, Pineapple, Watermelon, Strawberry and Grapes

PASTRY STATION - Assorted Fresh Danish, Scones and Breakfast Breads

BREAKFAST CHOICES
Scrambled Eggs
Cheesy Scrambled Eggs
Crispy Bacon
Plump Sausage Links
Vanilla Pancakes
Banana Chocolate Chip Pancakes
Puffed French Toast
Cheesy Potato Casserole
Belgian Waffles with Sweet Strawberries & Whipped Cream

LUNCH CHOICES
Cheese stuffed shells with creamy marinara
Panko crusted Cod bites over lemon pepper rice
Swiss Steak Diane Stew

Buttered Baby Carrots

Buttery Mashed Potatoes

CARVING STATION
Baked Ham with a Brown Sugar Pineapple Sauce
Slow Roasted Turkey with Savory Gravy

JUICE BAR - Chilled cranberry juice, orange juice and apple juice.

Coffee, Ice Tea and Water station (Ask about our Bloody Mary and Mimosa specials). Soda and Milk available on request

DESSERT - Chefs choice of fresh made desserts

$32 per adult, $20 (12 and under) and free (3 and under)